Veggie Grill Stock
Plant-based food chain
About Veggie Grill Stock
Veggie Grill, a West Coast restaurant concept known for craveable, plant-based food. Led by co-founders T.K. Pillan and Kevin Boylan and CEO Greg Dollarhyde, the company offers a menu featuring a variety of hot sandwiches and burgers, entrée salads, homestyle plates, daily soups and housemade desserts made from hearty “veggie-proteins” and wholesome ingredients.
Investors
Brentwood Associates
PowerPlant Ventures
Funding History
| December 2018 | $42.1M |
|---|
Management
Chief Executive Officer
Steve Heeley
Press
Veggie Grill, The Largest 100% Plant-Based, Premium Fast-Casual Brand Opens First New York City Location On December 13
PR Newswire - Dec, 13 2019
Top Spots In Berkeley For Delicious Vegan Food
Forbes - Jul, 28 2019
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